Advanced fermentation technology practicum | |
Engelsk | |
5 | |
Kandidat Kurset udbydes som enkeltfag Retningsspecifikt kursus (MSc), Chemical and Biochemical Engineering Teknologisk specialisering (MSc), Sustainable Energy |
Juni og Januar
| |
Campus Lyngby | |
3-weeks period with practical and theoretical group work | |
3-uger | |
Aftales med underviser | |
Mundtlig eksamen og bedømmelse af rapport(er)
Oral examination and evaluation of one written report. The written report accounts for 30% and the oral examination for the 70% of the total grade. | |
Alle hjælpemidler - med adgang til internettet | |
7-trins skala , intern bedømmelse | |
28344 or 27034 and 28345 , Fermentation technology knowledge and Bachelor in Chemistry & Technology Biotechnology or equivalent. For a successful participation in this course it is very important to have previous experience with microbial cultures. We expect you to have some previous experience with the following basic techniques (or a part of it): media preparation, sterilization in lab scale, inoculation, starting up and operating microbial cultivations in lab scale fermenters, sampling and preparation of samples for analysis. If you are not coming with the above described experience (or a part of it) it is better not to take the course. | |
Minimum 6 Maksimum: 24 |
Ioannis V. Skiadas , Lyngby Campus, Bygning 228, Tlf.
(+45) 4525 2729 ,
ivsk@kt.dtu.dk | |
28 Institut for Kemiteknik | |
I studieplanlæggeren | |
Kontakt underviseren for information om hvorvidt dette kursus giver den studerende mulighed for at lave eller forberede et projekt som kan deltage i DTUs studenterkonference om bæredygtighed, klimateknologi og miljø (GRØN DYST). Se mere på http://www.groendyst.dtu.dk |